1. College of Food Science and Engineering, Northwest A&F University, Yangling, Shaanxi 712100, China
2. Yantai Key Laboratory of Nanoscience and Technology for Prepared Food, Yantai Engineering Research Center of Green Food Processing and Quality Control, College of Food Engineering, Ludong University, Yantai, Shandong 264025, China
3. Bio-Nanotechnology Research Institute, Ludong University, Yantai, Shandong 264025, China