CsHCT-Mediated Lignin Synthesis Pathway Involved in the Response of Tea Plants to Biotic and Abiotic Stresses
Author:
Affiliation:
1. State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036, Anhui, China
2. School of Life Science, Anhui Agricultural University, Hefei 230036, Anhui, China
Funder
Ministry of Science and Technology of the People's Republic of China
National Natural Science Foundation of China
Natural Science Foundation of Anhui Province
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.1c02771
Reference62 articles.
1. Draft genome sequence of Camellia sinensis var. sinensis provides insights into the evolution of the tea genome and tea quality
2. Identification of UDP-glycosyltransferases involved in the biosynthesis of astringent taste compounds in tea (Camellia sinensis)
3. Discovery and characterization of tannase genes in plants: roles in hydrolysis of tannins
4. Purification and Characterization of a Novel Galloyltransferase Involved in Catechin Galloylation in the Tea Plant (Camellia sinensis)
5. Functional demonstration of plant flavonoid carbocations proposed to be involved in the biosynthesis of proanthocyanidins
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