Improving Wheat Salt Tolerance for Saline Agriculture-Reference-Cited by-同舟云学术

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Improving Wheat Salt Tolerance for Saline Agriculture

Published:2022-11-28 Issue:48 Volume:70 Page:14989-15006
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Li Zihan¹,Zhong Fan¹,Guo Jianrong¹,Chen Zhuo¹,Song Jie¹^ORCID,Zhang Yi²

Affiliation:

1. Shandong Provincial Key Laboratory of Plant Stress, College of Life Sciences, Shandong Normal University, Jinan 250014, China

2. State Key Laboratory of Crop Biology, College of Life Sciences, Shandong Agricultural University, Tai’an 271018, China

Funder

National Natural Science Foundation of China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.2c06381

Reference182 articles.

1. Food Security and Nutrition around the World in 2020. http://www.fao.org/3/ca9692en/online/ca9692en.html#chapter-1_1 (accessed June 2020).

2. Recent patterns of crop yield growth and stagnation

3. Energy costs of salt tolerance in crop plants

4. Economics of salt-induced land degradation and restoration

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Salt tolerance in wheat is associated with the maintenance of shoot biomass, stomatal conductance, and sucrose in the phloem;Plant-Environment Interactions;2024-09-11

2. Enhanced Salt Tolerance inSynechocystissp. PCC 6803 Through Adaptive Evolution: Mechanisms and Applications for Environmental Bioremediation;2024-08-29

3. Plant growth promoters boost the photosynthesis related mechanisms and secondary metabolism of late-sown wheat under contrasting saline regimes;Plant Stress;2024-06

4. Insights into Salinity Tolerance in Wheat;Genes;2024-04-29

5. Uncovering key salt-tolerant regulators through a combined eQTL and GWAS analysis using the super pan-genome in rice;National Science Review;2024-02-05

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