PLGA-PEG Nanoparticles Facilitate In Vivo Anti-Alzheimer’s Effects of Fucoxanthin, a Marine Carotenoid Derived from Edible Brown Algae-Reference-Cited by-同舟云学术

PLGA-PEG Nanoparticles Facilitate In Vivo Anti-Alzheimer’s Effects of Fucoxanthin, a Marine Carotenoid Derived from Edible Brown Algae

Published:2021-08-18 Issue:34 Volume:69 Page:9764-9777
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Yang Mengxiang¹,Jin Lingli²,Wu Zhuoying¹,Xie Yanfei¹,Zhang Panpan¹,Wang Qiyao¹,Yan Sicheng¹,Chen Bojun¹,Liang Hongze²^ORCID,Naman C. Benjamin³,Zhang Jinrong³,He Shan³,Yan Xiaojun³,Zhao Lingling²^ORCID,Cui Wei¹^ORCID

Affiliation:

1. Translational Medicine Center of Pain, Emotion and Cognition, Zhejiang Provincial Key Laboratory of Pathophysiology, School of Medicine, Ningbo University, Ningbo 315211, P. R. China

2. Faculty of Materials Science and Chemical Engineering, Ningbo University, Ningbo 315211, P. R. China

3. Li Dak Sum Yip Yio Chin Kenneth Li Marine Biopharmaceutical Research Center, Department of Marine Pharmacy, College of Food and Pharmaceutical Sciences, Ningbo University, Ningbo 315211, P. R. China

Funder

Natural Science Foundation of Ningbo

Ningbo University

Ningbo Municipal Innovation Team of Life Science and Health

National Natural Science Foundation of China

Natural Science Foundation of Zhejiang Province

LiDakSum Marine Biopharmaceutical Development Fund

Major program of Ningbo Science and Technology Innovation 2025

Basic scientific research operating expenses of provincial universities

Key Laboratory of Advanced Mass Spectrometry and Molecular Analysis of Zhejiang Province

Publisher

American Chemical Society (ACS)