Structural Features of Cork Dioxane Lignin from Quercus suber L.

Author:

Branco Diana G.1,Santiago Catarina1,Lourenço Ana2ORCID,Cabrita Luís3,Evtuguin Dmitry V.1ORCID

Affiliation:

1. CICECO, Department of Chemistry, University of Aveiro, Campus Universitário de Santiago, 3810-193 Aveiro, Portugal

2. Forest Research Center, School of Agriculture, University of Lisbon, Tapada da Ajuda ,1349-017 Lisboa, Portugal

3. Amorim Cork Société Anonyme, Rua dos Corticeiros 850, 4536-904 Santa Maria de Lamas, Portugal

Funder

Centro de Investigação em Materiais Cerâmicos e Compósitos

Universidade de Aveiro

Fundação para a Ciência e a Tecnologia

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

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