Active Components from Sea Buckthorn (Hippophae rhamnoides L.) Regulate Hepatic Stellate Cell Activation and Liver Fibrogenesis-Reference-Cited by-同舟云学术

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Active Components from Sea Buckthorn (Hippophae rhamnoides L.) Regulate Hepatic Stellate Cell Activation and Liver Fibrogenesis

Published:2018-11-06 Issue:46 Volume:66 Page:12257-12264
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Zhang Guokun¹,Liu Yifei²,Liu Ping³^ORCID

Affiliation:

1. Institute of Special Animal and Plant Sciences, Chinese Academy of Agricultural Sciences, Changchun, Jilin 130112, China

2. Liaoning Academy of Forestry Science, Shenyang, Liaoning 110032, China

3. College of Forestry, Shenyang Agricultural University, Shenyang, Liaoning 110866, China

Funder

Natural Science Foundation of Liaoning Province

Central Financial Forestry Science and Technology Promotion Demonstration Fund

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.8b05306

Reference26 articles.

1. Recent advancement of molecular mechanisms of liver fibrosis

2. Extracellular Matrix and Liver Disease

3. Perisinusoidal fat-storing cells are the main vitamin A storage sites in rat liver

4. p21 Ablation in Liver Enhances DNA Damage, Cholestasis, and Carcinogenesis

5. Synergism between p53 and Mcl-1 in protecting from hepatic injury, fibrosis and cancer

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1. Biological and computational studies of novel scaffolds of gallic acid: insight from density functional theory and molecular docking studies;Analytical Chemistry Letters;2023-09-03

2. Structures, Sources, Identification/Quantification Methods, Health Benefits, Bioaccessibility, and Products of Isorhamnetin Glycosides as Phytonutrients;Nutrients;2023-04-18

3. Phytochemistry, health benefits, and food applications of sea buckthorn (Hippophae rhamnoides L.): A comprehensive review;Frontiers in Nutrition;2022-12-06

4. Targeted Metabolome and Transcriptome Analyses Reveal the Pigmentation Mechanism of Hippophae (Sea Buckthorn) Fruit;Foods;2022-10-20

5. Phytochemistry and pharmacology of sea buckthorn (Elaeagnus rhamnoides; syn. Hippophae rhamnoides): progress from 2010 to 2021;Phytochemistry Reviews;2022-08-11

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