Weed Suppression and Molecular Mechanisms of Isochlorogenic Acid A Isolated from <i>Artemisia argyi</i> Extract via an Activity-Guided Method-Reference-Cited by-同舟云学术

Weed Suppression and Molecular Mechanisms of Isochlorogenic Acid A Isolated from Artemisia argyi Extract via an Activity-Guided Method

Published:2022-01-28 Issue:5 Volume:70 Page:1494-1506
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Chen Le¹,Li Jinxin¹,Zhu Yunyun¹,Zhao Tingting¹,Guo Lujuan¹,Kang Liping²,Yu Jinqian³,Du Hongzhi¹,Liu Dahui¹^ORCID

Affiliation:

1. Key Laboratory of Traditional Chinese Medicine Resources and Chemistry of Hubei Province, Hubei University of Chinese Medicine, Wuhan 430065, China

2. National Resource Center for Chinese Materia Medica, China Academy of Chinese Medical Sciences, Beijing 100700, China

3. Shandong Analysis and Test Center, Qilu University of Technology (Shandong Academy of Sciences), Jinan 250014, China

Funder

Special Fund for the Construction of Modern Agricultural Industrial Technology System

Young Qihuang Scholars of the State Administration of traditional Chinese Medicine

the National Key Research and Development Program

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.1c06417

Reference38 articles.

1. A glyphosate micro-emulsion formulation displays teratogenicity in Xenopus laevis

2. Herbicide-based Weed Management in Miscanthus sacchariflorus

3. Recent CO2 levels promote increased production of the toxin parthenin in an invasive Parthenium hysterophorus biotype

4. Screening of Allelochemicals in Miscanthus sacchariflorus Extracts and Assessment of Their Effects on Germination and Seedling Growth of Common Weeds

5. Research Progress on the use of Plant Allelopathy in Agriculture and the Physiological and Ecological Mechanisms of Allelopathy

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