Hydrolysis of Gluten-Derived Celiac Disease-Triggering Peptides across a Broad pH Range by RmuAP1: A Novel Aspartic Peptidase Isolated from <i>Rhodotorula mucilaginosa</i>-Reference-Cited by-同舟云学术

Hydrolysis of Gluten-Derived Celiac Disease-Triggering Peptides across a Broad pH Range by RmuAP1: A Novel Aspartic Peptidase Isolated from Rhodotorula mucilaginosa

Published:2023-10-31 Issue: Volume: Page:
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Zhang Yu-Han¹²,Leu Wei-Ming³,Meng Menghsiao³^ORCID

Affiliation:

1. Ph.D. Program in Microbial Genomics, National Chung Hsing University, 250 Kuo-Kuang Road, Taichung 40227, Taiwan

2. Academia Sinica, 128 Academia Road, Section 2, Nankang, Taipei 11529, Taiwan

3. Graduate Institute of Biotechnology, National Chung Hsing University, 250 Kuo-Kuang Road, Taichung 40227, Taiwan

Funder

Ministry of Science and Technology, Taiwan

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.3c04750

Reference50 articles.

1. Evidence for a primary association of celiac disease to a particular HLA-DQ alpha/beta heterodimer.

2. Molecular Basis of Celiac Disease

3. Coeliac disease

4. Presentation and Long-Term Follow-up of Refractory Celiac Disease: Comparison of Type I With Type II

5. Mucosal Intra-epithelial Lymphocytes in Enteropathy-Associated T-Cell Lymphoma, Ulcerative Jejunitis, and Refractory Celiac Disease Constitute a Neoplastic Population

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