Affiliation:
1. School of Food and Biological Engineering, Jiangsu University, 301 Xuefu Road, Zhenjiang, 212013 Jiangsu, China
2. Food and Nutritional Sciences Programme, School of Life Sciences, The Chinese University of Hong Kong, Hong Kong, China
Funder
Health and Medical Research Fund
China Postdoctoral Science Foundation
Ministry of Human Resources and Social Security
National Natural Science Foundation of China
Society of Hong Kong Scholars
Research Fund for Advanced Talents, Jiangsu University
Priority Academic Program Development of Jiangsu Higher Education Institutions
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry