Variations in Oligosaccharides and <i>N</i>/<i>O</i>-Glycans in Human Milk through the Eight-Month Lactation Period-Reference-Cited by-同舟云学术

Variations in Oligosaccharides and N/O-Glycans in Human Milk through the Eight-Month Lactation Period

Author:

Wang Haiyan¹^ORCID,Zhang Ximei¹,Kang Peng¹,Cui Xiuxiu²,Hao Guo³,Wang Zhongfu⁴^ORCID,Han Bei⁵,Lv Xin¹^ORCID,Zhang Jing¹,Ge Wupeng¹

Affiliation:

1. College of Food Science and Engineering, Northwest A&F University, Yangling 712100, China

2. Xi’an Baiyue Goat Dairy Group Co., Ltd, Yanliang 710089, China

3. Shaanxi Goat Milk Product Quality Supervision and Inspection Center, Fuping 711700, China

4. The College of Life Sciences, Northwest University, Xi’an 710069, China

5. School of Public Health, Xi’an Jiaotong University Health Science Center, Xi’an 710000, China

Funder

School-Enterprise Cooperation Projects

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

Reference68 articles.

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