Affiliation:
1. State Key Laboratory of Phytochemistry and Plant Resources in West China, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming 650201, Yunnan , China
2. University of Chinese Academy of Sciences, Beijing 100049, People’s Republic of China
Funder
Yunnan Provincial Science and Technology Department
China Postdoctoral Science Foundation
National Natural Science Foundation of China
Chinese Academy of Sciences
Coffee Industry Science and Technology Mission in Zhenkang County, Yunnan
Science and Technology Entering Yunnan Project Plan
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Reference44 articles.
1. O’Sullivan, M.; Vaughan, J.; Woods, C. T.; Davids, K.; FAS/USDA, Coffee: World Markets and Trade, Office of Global Analysis, Foreign Agricultural Service/United States, Department of Agriculture, 2023, Home Page. https://www.fas.usda.gov/data/coffee-world-markets-and-trade (accessed 2023–08–07).
2. DUTCHGUM. Production of Coffee Pulp, Home
Page: https://pectcof.com/the-pulp-potential/ (accessed 2023–08–07).
3. Biological treatments affect the chemical composition of coffee pulp
4. Biotechnological potential of coffee pulp and coffee husk for bioprocesses
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