Modulation of the Microbiome–Fat–Liver Axis by Lactic Acid Bacteria: A Potential Alleviated Role in High-Fat-Diet-Induced Obese Mice-Reference-Cited by-同舟云学术

Modulation of the Microbiome–Fat–Liver Axis by Lactic Acid Bacteria: A Potential Alleviated Role in High-Fat-Diet-Induced Obese Mice

Author:

Wei Benliang¹²,Peng Zhen¹²,Xiao Muyan¹²³,Huang Tao¹²³,Yang Shiyu¹²,Liu Kui¹²,Wu Min¹²,Zheng Wendi¹²,Xie Mingyong¹²,Xiong Tao¹²^ORCID

Affiliation:

1. State Key Laboratory of Food Science and Technology, No. 235 Nanjing East Road, Nanchang, Jiangxi 330047, P. R. China

2. School of Food Science and Technology, Nanchang University, No. 235 Nanjing East Road, Nanchang, Jiangxi 330047, P. R. China

3. International Institute of Food Innovation, Nanchang University, No. 235 Nanjing East Road, Nanchang, Jiangxi 330047, P. R. China

Funder

State Key Laboratory of Food Science and Technology, Nanchang University

National Natural Science Foundation of China

Central Government Guide Local Special Fund Project

Vegetable Industry Technology System Post Expert Project of Jiangxi Province

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

Reference70 articles.

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