Advancing Sustainable Malting Practices: Aquaporins as Potential Breeding Targets for Improved Water Uptake during Controlled Germination of Barley (<i>Hordeum vulgare</i> L.)-Reference-Cited by-同舟云学术

Advancing Sustainable Malting Practices: Aquaporins as Potential Breeding Targets for Improved Water Uptake during Controlled Germination of Barley (Hordeum vulgare L.)

Published:2024-04-18 Issue:17 Volume:72 Page:10149-10161
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

O’Lone Clare E.¹²^ORCID,Juhász Angéla¹^ORCID,Nye-Wood Mitchell¹^ORCID,Moody David³,Dunn Hugh⁴,Ral Jean-Philippe²,Colgrave Michelle L.¹⁵^ORCID

Affiliation:

1. Australian Research Council Centre of Excellence for Innovations in Peptide and Protein Science, School of Science, Edith Cowan University, Joondalup 6027, Western Australia, Australia

2. Agriculture and Food, Commonwealth Scientific and Industrial Research Organization, Black Mountain, Australian Capital Territory 2601, Australia

3. InterGrain Pty Ltd, Bibra Lake 6163, Western Australia, Australia

4. Pilot Malting Australia, School of Science, Edith Cowan University, Joondalup 6027, Western Australia, Australia

5. Agriculture and Food, Commonwealth Scientific and Industrial Research Organization, St Lucia 4067, Queensland, Australia

Funder

Edith Cowan University

Australian Research Council

Commonwealth Scientific and Industrial Research Organisation

InterGrain Pty Ltd

Publisher

American Chemical Society (ACS)

Link