Affiliation:
1. Shaanxi Engineering Laboratory of Food Green Processing and Safety Control, Shaanxi Normal University, Xi’an710119, Shaanxi, China
2. Xi’an Key Laboratory of Characteristic Fruit Storage and Preservation, College of Food Engineering and Nutritional Science, Shaanxi Normal University, Xi’an710119, Shaanxi, China
Funder
National Natural Science Foundation of China
Fundamental Research Funds for the Central Universities
One Hundred Person Project of Shaanxi Province
Sci-Tech Innovation Team of Shaanxi Province, China
Agricultural Science and Technology Innovation and Research
Key Research and Development Program of Xianyang City
Fundamental Research Funds for the Central Universities-Science and technology leading team
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Cited by
4 articles.
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