Two Poplar Hybrid Clones Differ in Phenolic Antioxidant Levels and Polyphenol Oxidase Activity in Response to High Salt and Boron Irrigation-Reference-Cited by-同舟云学术

Two Poplar Hybrid Clones Differ in Phenolic Antioxidant Levels and Polyphenol Oxidase Activity in Response to High Salt and Boron Irrigation

Published:2018-06-20 Issue:28 Volume:66 Page:7256-7264
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Nguyen Khanh K.¹,Cuellar Carlos¹,Mavi Prabhjot Sandy¹,LeDuc Danika¹,Bañuelos Gary²,Sommerhalter Monika¹^ORCID

Affiliation:

1. Department of Chemistry and Biochemistry, CSU East Bay, 25800 Carlos Bee Blvd, Hayward, California 94542, United States

2. USDA, Agricultural Research Service, San Joaquin Valley Agricultural Sciences Center, 9611 S. Riverbend Avenue, Parlier, California 93648, United States

Funder

California State University

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.8b01106

Reference55 articles.

1. Sustainability of irrigated agriculture in the San Joaquin Valley, California

2. Boron in Water, Soils, and Plants

3. Boron, molybdenum, and selenium in aquatic food chains from the lower San Joaquin river and its tributaries, California

4. Evaluating the Tolerance of Young Hybrid Poplar Trees to Recycled Waters High in Salinity and Boron

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