Effect of Far-Red Light on Biomass Accumulation, Plant Morphology, and Phytonutrient Composition of Ruby Streaks Mustard at Microgreen, Baby Leaf, and Flowering Stages-Reference-Cited by-同舟云学术

Effect of Far-Red Light on Biomass Accumulation, Plant Morphology, and Phytonutrient Composition of Ruby Streaks Mustard at Microgreen, Baby Leaf, and Flowering Stages

Published:2024-04-08 Issue:17 Volume:72 Page:9587-9598
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Teng Zi¹²^ORCID,Luo Yaguang¹,Sun Jianghao³^ORCID,Li Yanfang³⁴,Pearlstein Daniel J.¹,Oehler Madison A.¹⁴^ORCID,Fitzwater James D.¹⁴,Zhou Bin¹,Chang Christine Y.⁵,Hassan Muhammad Adeel⁴⁵,Chen Pei³^ORCID,Wang Qin²^ORCID,Fonseca Jorge M.¹

Affiliation:

1. Food Quality Lab, Beltsville Agricultural Research Center, United States Department of Agriculture, Beltsville, Maryland 20705, United States

2. Department of Nutrition and Food Science, University of Maryland, College Park, Maryland 20742, United States

3. Methods and Application of Food Composition Laboratory, Beltsville Human Nutrition Research Center, Agricultural Research Service, United States Department of Agriculture, Beltsville, Maryland 20705, United States

4. Oak Ridge Institute for Science and Education, Oak Ridge, Tennessee 37830, United States

5. Adaptive Cropping Systems Laboratory, Beltsville Agricultural Research Center, United States Department of Agriculture, Beltsville, Maryland 20705, United States

Publisher

American Chemical Society (ACS)

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.3c06834

Reference41 articles.

1. Future food-production systems: vertical farming and controlled-environment agriculture

2. Shaping and Tuning Lighting Conditions in Controlled Environment Agriculture: A Review

3. Measurement of light penetration in relation to seagrass

4. Why Far-Red Photons Should Be Included in the Definition of Photosynthetic Photons and the Measurement of Horticultural Fixture Efficacy

5. Evaluation of the Effectiveness of Different LED Irradiators When Growing Red Mustard (Brassica juncea L.) in Indoor Farming

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