Author:
Holmquist W. R.,Schroeder W. A.
Publisher
American Chemical Society (ACS)
Cited by
14 articles.
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1. A history of HbA1c through Clinical Chemistry and Laboratory Medicine;Clinical Chemistry and Laboratory Medicine (CCLM);2012-09-19
2. Chemical Reactions of Proteins;Chemical Changes in Food during Processing;1985
3. Chemical Reactions of Proteins;Chemical Changes in Food During Processing;1985
4. Recent Advances in Glycosylated Hemoglobin Measurements;CRC Critical Reviews in Clinical Laboratory Sciences;1984-01
5. Glycosylated Haemoglobins: Biochemical Evaluation and Clinical Utility;Annals of Clinical Biochemistry: International Journal of Laboratory Medicine;1984-01