Impeded Rotation of a Protein in a Sol−Gel Matrix
Author:
Affiliation:
1. Department of Physiology and Biophysics, Albert Einstein College of Medicine, Bronx, New York 10461, and Department of Chemistry, Northwestern University, Evanston, Illinois 60208
Publisher
American Chemical Society (ACS)
Subject
Materials Chemistry,Surfaces, Coatings and Films,Physical and Theoretical Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jp9840230
Reference23 articles.
1. Encapsulation of Proteins in Transparent Porous Silicate Glasses Prepared by the Sol-Gel Method
2. Structural and dynamical properties of the sol-gel transition
3. Enzymatic activity of glucose oxidase encapsulated in transparent glass by the sol-gel method
4. Fixation of the Quaternary Structures of Human Adult Haemoglobin by Encapsulation in Transparent Porous Silica Gels
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