Thermal Degradation of Alkaline Black Liquor from Straw. Thermogravimetric Study
Author:
Affiliation:
1. Department of Chemical and Environmental Engineering, University of Zaragoza, María de Luna, 3, 50015 Zaragoza, Spain
Publisher
American Chemical Society (ACS)
Subject
Industrial and Manufacturing Engineering,General Chemical Engineering,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/ie020283z
Reference28 articles.
1. Pyrolysis of black liquor
2. Rate and mechanism of black liquor char gasification with carbon dioxide at elevated pressures
3. Thermogravimetric behavior of black liquors and their organic constituents
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