Reduction of Hazardous Organic Solvent in Sample Preparation for Hydrophilic Pesticide Residues in Agricultural Products with Conventional Liquid Chromatography-Reference-Cited by-同舟云学术

Reduction of Hazardous Organic Solvent in Sample Preparation for Hydrophilic Pesticide Residues in Agricultural Products with Conventional Liquid Chromatography

Published:2013-05-13 Issue:20 Volume:61 Page:4792-4798
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Watanabe Eiki¹,Kobara Yuso¹,Baba Koji¹,Eun Heesoo¹

Affiliation:

1. National Institute for Agro-Environmental Sciences, Tsukuba, Ibaraki 305-8604, Japan

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf400543v

Reference22 articles.

1. LC–MS/MS analysis of organic toxics in food

2. Residue analysis of 500 high priority pesticides: Better by GC–MS or LC–MS/MS?

3. Recent trends in liquid chromatography-tandem mass spectrometry to determine pesticides and their metabolites in food

4. Fast and Easy Multiresidue Method Employing Acetonitrile Extraction/Partitioning and “Dispersive Solid-Phase Extraction” for the Determination of Pesticide Residues in Produce

5. Determination of Pesticide Residues in Foods by Acetonitrile Extraction and Partitioning with Magnesium Sulfate: Collaborative Study

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