Ultrasonic Velocities and Densities of l-Histidine or l-Glutamic Acid or l-Tryptophan or Glycylglycine + 2 mol·L−1 Aqueous KCl or KNO3 Solutions from (298.15 to 323.15) K-Reference-Cited by-同舟云学术

Ultrasonic Velocities and Densities of l-Histidine or l-Glutamic Acid or l-Tryptophan or Glycylglycine + 2 mol·L−1 Aqueous KCl or KNO3 Solutions from (298.15 to 323.15) K

Published:2009-08-19 Issue:11 Volume:54 Page:3133-3139
ISSN:0021-9568
Container-title:Journal of Chemical & Engineering Data
language:en
Short-container-title:J. Chem. Eng. Data

Author:

Riyazuddeen ¹,Altamash Tausif¹

Affiliation:

1. Department of Chemistry, Aligarh Muslim University, Aligarh 202002, U.P., India

Publisher

American Chemical Society (ACS)

Subject

General Chemical Engineering,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/je900199j

Reference31 articles.

1. Partial molar volumes of l-alanine, dl-serine, dl-threonine, l-histidine, glycine, and glycylglycine in water, NaCl, and DMSO aqueous solutions at T=298.15 K

2. The limiting partial molar volume and transfer partial molar volume of glycylglycine in aqueous sodium halide solutions at 298.15K and 308.15K

3. Volumetric and ultrasonic studies of some amino acids in binary aqueous solutions of MgCl2·6H2O at 298.15 K

4. Thermodynamics of Diglycine and Triglycine in Aqueous NaCl Solutions: Apparent Molar Volume, Isentropic Compressibility, and Refractive Index

5. The Mixing Effect of Glycylglycine with KCl, KBr, and Na2SO4from Volumetric and Viscometric Investigations at 298.15 K

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