1. Department
of Biochemistry and Structural Biology, Lund University, PO Box 124, 221 00 Lund, Sweden
2. Department
of Physical Chemistry, Babes-Bolyai University, Cluj-Napoca 3400, Romania
3. School of Chemistry, National University of Ireland Galway, University
Road, Galway, Ireland
4. Food Biotechnology Lab, Department of Food Sciences and Technology, BOKU-University of Natural Resources and Life Sciences Vienna, Muthgasse 18, A-1190 Wien, Austria