Evaluation of performances and selection response of three indigenous chicken genotypes at seventh-generation

Author:

Faruque ShakilaORCID,Bhuiyan A.K. Fazlul HaqueORCID,Rashid Mohammad AbdurORCID,Sarker Md. Sazedul KarimORCID,Manu Md. Mizanur RahmanORCID,Islam Md HafizulORCID,Ali Md ZulfekarORCID

Abstract

The present study was conducted to assessed the performances of three native chicken genotypes under intensive management. A total of 1042 day-old chicks comprising of 3 types of chicken, namely Naked Neck (NN-381), Hilly (HI-313), and Non-descript Deshi (ND-348), were Hatched for this study. The seventh generation, selection was practiced at 40 weeks of age according to 40-week body weight (BW), egg production (EP) up to 40-week, egg weight (EW) at 40 weeks, and age at maturity (ASM). The data were analyzed in a CRD. Day-old chick weight was significantly (P < 0.001) highest in HI (32.52 ± 0.32 g). Significant (P < 0.001) body weight differences among the genotypes were observed at the 12th week of age. Genotype had a significant effect on chick mortality. The average age at the first egg of ND 145.54days was 8.81 days earlier than that of HI 154.35days. Hatchability on fertile eggs differed significantly (P < 0.05) among the genotypes. The percentage of dead germ was affected (P < 0.001) by genotype. Feed consumption from 9 to 16 weeks showed a significant (P < 0.001) variation in feed intake among the native chicken genotypes. EP of ND, HI, and NN birds were expected to increase by 0.875, 1.585, and 0.255 %, respectively. The EW of ND, HI, and NN birds were expected to increase by 0.205, 0.250, and 0.015g, respectively. Responses to selection for EP and EW for three genotypes (ND, HI, and NN) were expected to be positive (increase). It is concluded that the Hilly genotype may be chosen for meat production and the Non-descript Deshi genotype for egg production.

Publisher

Stepan Gzhytskyi National University of Veterinary Medicine and Biotechnologies Lviv

Reference22 articles.

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