Health-related factors influencing food choices of active home-living older adults in Norway

Author:

Grini Ida Synnøve,Bugge Annechen Bahr,Ueland Øydis

Publisher

Scandinavian University Press / Universitetsforlaget AS

Reference22 articles.

1. Sociodemographic determinants of diet quality of the EU elderly: a comparative analysis in four countries;Irz X;Public Health Nutr,2014

2. The silver sensory experience – A review of senior consumers’ food perception, liking and intake;Doets EL;Food Quality and Preference,2016

3. Nyberg M, Olsson V, Pajalic Z et al. Eating difficulties, nutrition, meal preferences and experiences among elderly: a literature overview from a Scandinavian context. Journal of Food Research. Journal of Food Research, 2015. 4(1) p. 22-37.

4. Eating habits and appetite control in the elderly: The anorexia of aging;Donini LM;International Psychogeriatrics,2003

5. Factors Influencing Food Choice for Independently Living Older People—A Systematic Literature Review;Host A;Journal of Nutrition in Gerontology and Geriatrics,2016

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