Doses and application times of trinexapac-ethyl on the industrial quality of white oat grains
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Published:2023-01-03
Issue:6
Volume:43
Page:2691-2706
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ISSN:1679-0359
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Container-title:Semina: Ciências Agrárias
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language:
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Short-container-title:Semina: Ciênc. Agrár.
Author:
Fernandes Carlos Henrique dos SantosORCID, Arruda Klever Márcio AntunesORCID, Couto Ana Paula SilvaORCID, Zucareli ClaudemirORCID, Fonseca Inês Cristina de BatistaORCID
Abstract
The application of trinexapac-ethyl in white oats, in addition to controlling lodging, can modify the architecture of the plant, which can favor good growth and development and the production of well-formed, large and heavy grains, characteristics that are valued by the food industry oat processing. However, the responses of the white oat genotypes regarding the effect of doses and times of application of the growth reducer can be variable. The objective of this work was to evaluate the effect of different doses and application times of the growth regulator trinexapac-ethyl on the industrial quality of white oat grains. The experiment was carried out with the cultivar IPR Artemis, under a randomized block design with four replications, in a 4 x 3 factorial scheme, corresponding to four doses of trinexapac-ethyl (0, 50, 100 and 150 g ha-1) and three application times (E1: plants with the 1st noticeable node; E2: between the 1st visible node and the 2nd noticeable node and E3: plants with the 2nd visible node and 3rd noticeable node). The weight of one thousand grains, hectoliter weight, percentage of grains with thickness greater than two millimeters, husking index and industrial grain yield were evaluated. The application of trinexapac-ethyl regardless of the stages at doses of 0 and 50 g ha-1 does not interfere with the industrial quality of grains, but at doses of 100 and 150 g ha-1, at times E2 and E3, there is a reduction in industrial quality of grains (weight of a thousand grains, hectoliter weight, percentage of grains thicker than two millimeters, hulling and industrial grain yield) of the cultivar IPR Artemis.
Publisher
Universidade Estadual de Londrina
Subject
General Agricultural and Biological Sciences
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