Abstract
Interferon (IFN) induces changes in the saturation of the long-chain 18 carbon fatty acids (C
18
fatty acids). After pulse treatment of human and bovine cells with HuIFN-α and with HuIFN-β there was a drastic but reversible increase in the saturation of the C
18
fatty acids (Apostolov & Barker 1981).
Subject
Industrial and Manufacturing Engineering,General Agricultural and Biological Sciences,General Business, Management and Accounting,Materials Science (miscellaneous),Business and International Management
Cited by
2 articles.
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