Global malnutrition overlaps with pollinator-dependent micronutrient production

Author:

Chaplin-Kramer Rebecca1,Dombeck Emily2,Gerber James2,Knuth Katherine A.2,Mueller Nathaniel D.2,Mueller Megan3,Ziv Guy14,Klein Alexandra-Maria5

Affiliation:

1. Natural Capital Project, Woods Institute for the Environment, Stanford University, 371 Serra Mall, Stanford, CA 94305, USA

2. Institute on the Environment, University of Minnesota, 1954 Buford Avenue, St. Paul, MN 55108, USA

3. School on Public Health, University of Minnesota, 420 Delaware St. SE Mmc88, Minneapolis, MN 55455, USA

4. School of Geography, University of Leeds, Leeds LS2 9JT, UK

5. Institute of Earth and Environmental Sciences, University of Freiburg, Tennenbacherstraße 4, 79106 Freiburg, Germany

Abstract

Pollinators contribute around 10% of the economic value of crop production globally, but the contribution of these pollinators to human nutrition is potentially much higher. Crops vary in the degree to which they benefit from pollinators, and many of the most pollinator-dependent crops are also among the richest in micronutrients essential to human health. This study examines regional differences in the pollinator dependence of crop micronutrient content and reveals overlaps between this dependency and the severity of micronutrient deficiency in people around the world. As much as 50% of the production of plant-derived sources of vitamin A requires pollination throughout much of Southeast Asia, whereas other essential micronutrients such as iron and folate have lower dependencies, scattered throughout Africa, Asia and Central America. Micronutrient deficiencies are three times as likely to occur in areas of highest pollination dependence for vitamin A and iron, suggesting that disruptions in pollination could have serious implications for the accessibility of micronutrients for public health. These regions of high nutritional vulnerability are understudied in the pollination literature, and should be priority areas for research related to ecosystem services and human well-being.

Publisher

The Royal Society

Subject

General Agricultural and Biological Sciences,General Environmental Science,General Immunology and Microbiology,General Biochemistry, Genetics and Molecular Biology,General Medicine

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