People expressing olfactory and visual cues of disease are less liked

Author:

Sarolidou Georgia1,Axelsson John123ORCID,Kimball Bruce A.4,Sundelin Tina12ORCID,Regenbogen Christina156,Lundström Johan N.1789,Lekander Mats123,Olsson Mats J.1ORCID

Affiliation:

1. Division of Psychology, Department of Clinical Neuroscience, Karolinska Institutet, Sweden

2. Stress Research Institute, Stockholm University, Stockholm, Sweden

3. Osher Center for Integrative Medicine, Karolinska Institutet, Stockholm, Sweden

4. USDA-APHIS-WS, National Wildlife Research Center, Monell Chemical Senses Center, Philadelphia, PA, USA

5. Institute of Neuroscience and Medicine: JARA-Institute Brain Structure Function Relationship (INM-3), Research Center Jülich, Jülich, Germany

6. Department of Psychiatry, Psychotherapy and Psychosomatics, RWTH Aachen University, Aachen, Germany

7. Department of Psychology, University of Pennsylvania, Philadelphia, USA

8. Stockholm University Brain Imaging Centre, Stockholm, Sweden

9. Monell Chemical Senses Center, Philadelphia, PA, USA

Abstract

For humans, like other social animals, behaviour acts as a first line of defence against pathogens. A key component is the ability to detect subtle perceptual cues of sick conspecifics. The present study assessed the effects of endotoxin-induced olfactory and visual sickness cues on liking, as well as potential involved mechanisms. Seventy-seven participants were exposed to sick and healthy facial pictures and body odours from the same individual in a 2 × 2 factorial design while disgust-related facial electromyography (EMG) was recorded. Following exposure, participants rated their liking of the person presented. In another session, participants also answered questionnaires on perceived vulnerability to disease, disgust sensitivity and health anxiety. Lower ratings of liking were linked to both facial and body odour disease cues as main effects. Disgust, as measured by EMG, did not seem to be the mediating mechanism, but participants who perceived themselves as more prone to disgust, and as more vulnerable to disease, liked presented persons less irrespectively of their health status. Concluding, olfactory and visual sickness cues that appear already a few hours after the experimental induction of systemic inflammation have implications for human sociality and may as such be a part of a behavioural defence against disease. This article is part of the Theo Murphy meeting issue ‘Olfactory communication in humans’.

Funder

Swedish Research Council Grants

Publisher

The Royal Society

Subject

General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology

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