Disentangling the effects of sex, life history and genetic background in Atlantic salmon: growth, heart and liver under common garden conditions

Author:

Perry William Bernard1ORCID,Solberg Monica F.2,Brodie Christopher3,Medina Angela C.4,Pillay Kirthana G.1,Egerton Anna1,Harvey Alison2ORCID,Creer Simon1,Llewellyn Martin5,Taylor Martin6ORCID,Carvalho Gary1ORCID,Glover Kevin A.27

Affiliation:

1. Molecular Ecology and Fisheries Genetics Laboratory, School of Biological Sciences, Bangor University, Bangor, Gwynedd LL57 2UW, UK

2. Population Genetics Research Group, Institute of Marine Research, PO Box 1870, Nordnes 5817, Bergen, Norway

3. Mariani Molecular Ecology Laboratory, School of Natural Sciences and Psychology, Liverpool John Moores University, Liverpool L3 5UX, UK

4. School of Microbiology, Food Science and Technology Building University College Cork, Cork T12 TP07, Ireland

5. Institute of Biodiversity, Animal Health and Comparative Medicine, University of Glasgow, Glasgow G12 8QQ, UK

6. School of Biological Sciences, University of East Anglia, Norwich, NR4 7TJ, UK

7. Institute of Biology, University of Bergen, Bergen, Norway

Abstract

Livestock domestication has long been a part of agriculture, estimated to have first occurred approximately 10 000 years ago. Despite the plethora of traits studied, there is little understanding of the possible impacts domestication has had on internal organs, which are key determinants of survival. Moreover, the genetic basis of observed associated changes in artificial environments is still puzzling. Here we examine impacts of captivity on two organs in Atlantic salmon ( Salar salar ) that have been domesticated for approximately 50 years: heart and liver, in addition to growth. We studied multiple families of wild, domesticated, F 1 and F 2 hybrid, and backcrossed strains of S. salar in replicated common garden tanks during the freshwater and marine stages of development. Heart and liver weight were investigated, along with heart morphology metrics examined in just the wild, domesticated and F 1 hybrid strains (heart height and width). Growth was positively linked with the proportion of the domesticated strain, and recombination in F 2 hybrids (and the potential disruption of co-adapted gene complexes) did not influence growth. Despite the influence of domestication on growth, we found no evidence for domestication-driven divergence in heart or liver morphology. However, sexual dimorphism was detected in heart morphology, and after controlling for body size, females exhibited significantly larger heart weight and heart width when compared with males. Wild females also had an increased heart height when compared with wild males, and this was not observed in any other strain. Females sampled in saltwater showed significantly larger heart height with rounder hearts, than saltwater males. Collectively, these results demonstrate an additive basis of growth and, despite a strong influence of domestication on growth, no clear evidence of changes in heart or liver morphology associated with domestication was identified.

Funder

Natural Environment Research Council

Norges Forskningsråd

Publisher

The Royal Society

Subject

Multidisciplinary

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