Herbivorous dietary selection shown by hawfinch ( Coccothraustes coccothraustes ) within mixed woodland habitats

Author:

Stenhouse Ewan H.12ORCID,Bellamy Paul2ORCID,Kirby Will2ORCID,Vaughan Ian P.1ORCID,Symondson William O. C.1ORCID,Orozco-terWengel Pablo1ORCID

Affiliation:

1. School of Biosciences, Cardiff University, Cardiff CF10 3AT, Wales, UK

2. RSPB Centre for Conservation Science, The Lodge, Sandy SG19 2DL, UK

Abstract

Knowledge of diet and dietary selectivity is vital, especially for the conservation of declining species. Accurately obtaining this information, however, is difficult, especially if the study species feeds on a wide range of food items within heterogeneous and inaccessible environments, such as the tree canopy. Hawfinches ( Coccothraustes coccothraustes ), like many woodland birds, are declining for reasons that are unclear. We investigated the possible role that dietary selection may have in these declines in the UK. Here, we used a combination of high-throughput sequencing of 261 hawfinch faecal samples assessed against tree occurrence data from quadrats sampled in three hawfinch population strongholds in the UK to test for evidence of selective foraging. This revealed that hawfinches show selective feeding and consume certain tree genera disproportionally to availability. Positive selection was shown for beech ( Fagus ), cherry ( Prunus ), hornbeam ( Carpinus ), maples ( Acer ) and oak ( Quercus ), while Hawfinch avoided ash ( Fraxinus ), birch ( Betula ), chestnut ( Castanea ), fir ( Abies ), hazel ( Corylus ), rowan ( Sorbus ) and lime ( Tilia ). This approach provided detailed information on hawfinch dietary choice and may be used to predict the effects of changing food resources on other declining passerines populations in the future.

Funder

Royal Society for the Protection of Birds

Natural Environment Research Council

Publisher

The Royal Society

Subject

Multidisciplinary

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