Author:
da Silva Gabriel Pádua,Verri Edson Donizetti,Palinkas Marcelo,Gonçalves Camila Roza,Gonçalves Paula Napolitano,Lopes Robson Felipe Tosta,Gomes Guilherme Gallo Costa,Regalo Isabela Hallak,Siéssere Selma,Regalo Simone Cecilio Hallak
Abstract
Stroke is a neurological deficit of cerebrovascular origin that promotes physical impairments of adult individuals. The present study is aimed to demonstrate whether hemorrhagic stroke affects the maximum molar bite force. The prospective study carried in Centro Universitario Claretiano de Batatais, Brazil, determined the distribution of the sample into two groups: hemorrhagic stroke group (n=18, median age, 62.5 years) and disease-free group (n=18, median age, 62.0 years), with 10 men and 8 women in each group. Subjects were paired one-to-one (age and body mass index). The dynamometer was used to measure the maximum molar bite force (right and left). All analyses were performed with a significance level of 5% (Student’s t-test). Differences were found on the right (p=0.048) and left (p=0.042) molar bite force, with lower bite force (both sides) in hemorrhagic stroke group. The study suggests that hemorrhagic stroke negatively affects the maximum molar bite force and necessitates changes in food intake to nutritious and softer consistency foods.
Publisher
Charles University in Prague, Karolinum Press
Cited by
1 articles.
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