10.1023/A:1011645608848-Reference-Cited by-同舟云学术

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10.1023/A:1011645608848

Published:2001 Issue:18 Volume:23 Page:1523-1527
ISSN:0141-5492
Container-title:Biotechnology Letters
language:
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Author:

Durieux A.,Fougnies C.,Jacobs H.,Simon J.-P.

Publisher

Springer Science and Business Media LLC

Subject

General Medicine,Biotechnology,Bioengineering,Applied Microbiology and Biotechnology

Cited by 32 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Solid‐state fermentation pro‐enzymes supplementation benefits growth performance, health, and intestinal microbiota of broiler chickens fed wheat‐based diet;Animal Research and One Health;2024-03-07

2. Microbial Production of Fructooligosaccharides;Microbial Production of Food Bioactive Compounds;2023

3. Evaluation of Microbial-Fructo-Oligosaccharides Metabolism by Human Gut Microbiota Fermentation as Compared to Commercial Inulin-Derived Oligosaccharides;Foods;2022-03-25

4. Oligosaccharides production from coprophilous fungi: An emerging functional food with potential health-promoting properties;Biotechnology Reports;2022-03

5. Fructooligosaccharides as Prebiotics, their Metabolism, and Health Benefits;Probiotics, Prebiotics and Synbiotics;2022-01-07

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