Microbial Degradation of Mustard Gas Reaction Masses: Isolation and Selection of Degradative Microorganisms, Analysis of Organic Components of Reaction Masses, and Their Biodegradation
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Published:2004-05
Issue:3
Volume:73
Page:300-304
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ISSN:0026-2617
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Container-title:Microbiology
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language:en
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Short-container-title:Microbiology
Author:
Ermakova I. T.,Safrina N. S.,Starovoitov I. I.,Lyubun' E. V.,Shcherbakov A. A.,Makarov O. E.,Petrova A. A.,Shpil'kov P. A.
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology,Microbiology