10.1023/a:1000131908089
Author:
Publisher
Springer Science and Business Media LLC
Subject
Molecular Biology,General Medicine,Microbiology
Cited by 5 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Probiotic properties of Bacillus subtilis DG101 isolated from the traditional Japanese fermented food nattō;Frontiers in Microbiology;2023-09-28
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4. Effect of Bacillus subtilis natto on growth performance in Muscovy ducks;Revista Brasileira de Ciência Avícola;2013-09
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