4,5-Dimethyl-3-hydroxy-2[5H]-furanone (sotolone) - The odour of maple syrup urine disease-Reference-Cited by-同舟云学术

4,5-Dimethyl-3-hydroxy-2[5H]-furanone (sotolone) - The odour of maple syrup urine disease

Published:1999-04 Issue:2 Volume:22 Page:107-114
ISSN:0141-8955
Container-title:Journal of Inherited Metabolic Disease
language:en
Short-container-title:J Inherit Metab Dis

Author:

Podebrad F.¹,Heil M.¹,Reichert S.¹,Mosandl A.¹,Sewell A. C.²,Böhles H.²

Affiliation:

1. ; Institute of Food Chemistry; University of Frankfurt; Frankfurt am Main Germany

2. ; Department of Paediatrics; University of Frankfurt; Frankfurt am Main Germany

Publisher

Wiley

Subject

Genetics (clinical),Genetics

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1023/A:1005433516026/fullpdf

Reference20 articles.

1. Stereochemistry of the 4-hydroxyisoleucine from Trigonella foenum-graecum;Alcock;Phytochemistry,1989

2. ‘Maple syrup’ urine odor due to fenugreek ingestion;Bartley;N Engl J Med,1981

3. Common Fragrance and Flavor Materials

4. Contributions of selected flavor compounds to the sensory properties of maple syrup;Belford;J Sens Stud,1991

5. Stereodifferenzierung und herkunftsspeziÐsche Analyse aromarelevanter Dihydrofuranone. Doctoral Thesis, University of Frankfurt;Bruche;J. Inher. Metab. Dis.,1993

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