Agro-biological traits of soybean cultivars, their yield quantity and quality under Central European conditions
Author:
Affiliation:
1. University of Debrecen, Faculty of Agricultural and Food Sciences and Environmental Management
Publisher
Lithuanian Research Centre for Agriculture and Forestry
Subject
Agronomy and Crop Science
Link
http://www.zemdirbyste-agriculture.lt/wp-content/uploads/2021/05/108_2_str14.pdf
Reference51 articles.
1. Physiology, yield and quality of soybean as affected by drought stress
2. Assimilatory Capacity Effects on Soybean Yield Components and Pod Number
3. NDVI variation according to the time of measurement, sampling size, positioning of sensor and water regime in different soybean cultivars
4. Soybean Genetic Gain in Maturity Groups III to V in Argentina from 1980 to 2015
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