Author:
Batson John D.,Best Michael R.,Phillips Deborah L.,Patel Hemlata,Gilleland Kevin R.
Publisher
Springer Science and Business Media LLC
Subject
Behavioral Neuroscience,General Psychology,Animal Science and Zoology,Experimental and Cognitive Psychology,Neuropsychology and Physiological Psychology
Reference21 articles.
1. Archer, T., &Sjoden, P. -O., (1982). Higher-order conditioning and sensory preconditioning of a taste aversion with an exteroceptive CSI.Quarterly Journal of Experimental Psychology,34B, 1–17.
2. Batson, J. D., &Best, P. J. (1979). Drug-preexposure effects in flavor-aversion learning: Associative interference by conditioned environmental stimuli.Journal of Experimental Psychology: Animal Behavior Processes,5, 272–283.
3. Best, M. R., Batson, J. D., Meachum, C. L., Brown, E. R., &Ringer, M. (1985). Characteristics of taste-mediated environmental potentiation in rats.Learning & Motivation,16, 190–209.
4. Best, M. R., Brown, E. R., &Sowell, M. K. (1984). Taste-mediated potentiation of noningestional stimuli in rats.Learning & Motivation,15, 244–258.
5. Best, M. R., Davis, S. F., Nash, S. M., & Meachum, C. L. (1985, August).Taste aversion learning: Locus of conditioning affects straight runway performance. Poster presented at the meeting of the American Psychological Association, Los Angeles, CA.
Cited by
22 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献