Water Resources in Food and Energy Production

Author:

Pimentel David,Fast Sarah,Chao Wei Liang,Stuart Ellen,Dintzis Joanne,Einbender Gail,Schlappi William,Andow David,Broderick Kathryn

Publisher

Oxford University Press (OUP)

Subject

General Agricultural and Biological Sciences

Reference54 articles.

1. Evidence of Salt-Water Intrusion in Southeastern Long Island

2. Relationships between plant growth and transpiration

3. Batty, J. C. and J. Keller. 1980. Energy re-quirements for irrigation. Pages 35-44 in D.Pimentel, ed. Handbook of Energy Utiliza-tion in Agriculture. CRC Press, Boca Ra-ton, FL.BattyEnergy requirements for irrigation35Handbook of Energy Utilization in Agriculture1980

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