Problems in Establishing Grades for Farm Products
Author:
Publisher
Oxford University Press (OUP)
Subject
General Medicine,General Chemistry
Link
http://academic.oup.com/ajae/article-pdf/32/1/15/330232/32-1-15.pdf
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1. Is the quest to eat healthy a route to enhancing consumer’s food security?;Agriculture & Food Security;2022-01-15
2. Pricing and Ordering Strategies for Fresh Food Based on Quality Grading;Journal of Food Quality;2021-05-26
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4. Marketing Research in the Canadian Food Retail and Processing Industry, 1950-1986;Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie;1986-11
5. An Economic Appraisal of the EEC Fruit and Vegetable Grading Legislation;SSRN Electronic Journal;1981
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