Influence of Low Levels of Ochratoxin A on Egg Production, Egg-Shell Stains, and Serum Uric-Acid Levels in Leghorn-Type Hens
Author:
Publisher
JSTOR
Subject
General Immunology and Microbiology,Animal Science and Zoology,Food Animals
Cited by 27 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. An extensive review of experimental ochratoxicosis in poultry: II. Hemato-biochemical and immunological alterations along with other health issues;Toxin Reviews;2019-05-16
2. An extensive review of experimental ochratoxicosis in poultry: I. Growth and production parameters along with histopathological alterations;World's Poultry Science Journal;2018-12-01
3. Mycotoxin Impact on Egg Production;Egg Innovations and Strategies for Improvements;2017
4. Co-Occurrence of Regulated, Masked and Emerging Mycotoxins and Secondary Metabolites in Finished Feed and Maize—An Extensive Survey;Toxins;2016-12-06
5. Protective effects ofl-carnitine upon toxicopathological alterations induced by ochratoxin A in white Leghorn cockerels;Toxin Reviews;2016-08-22
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