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Changes in the Structure of Global Food Demand

Published:1998-12 Issue:5 Volume:80 Page:1042-1050
ISSN:0002-9092
Container-title:American Journal of Agricultural Economics
language:en
Short-container-title:American Journal of Agricultural Economics

Author:

Cranfield John A.L.¹,Hertel Thomas W.¹,Eales James S.¹,Preckel Paul V.¹

Affiliation:

1. Department of Agricultural Economics, Purdue University

Publisher

Wiley

Subject

Economics and Econometrics,Agricultural and Biological Sciences (miscellaneous)

Link

https://onlinelibrary.wiley.com/doi/pdf/10.2307/1244202

Cited by 30 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

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2. Emerging, and old, dilemmas for food security in Latin America;Journal of Public Affairs;2019-08

3. Nutrition Transition and the Structure of Global Food Demand;American Journal of Agricultural Economics;2018-06-19

4. Study of cholesterol and vitamin E levels in broiler meat from different feeding regimens by TOF-SIMS;Biointerphases;2016-06

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