Blood Groups and Pork Production
Author:
Publisher
Oxford University Press (OUP)
Subject
General Agricultural and Biological Sciences
Link
http://academic.oup.com/bioscience/article-pdf/31/7/512/594276/31-7-512.pdf
Reference22 articles.
1. Linear sequence of the autosomal loci PHI, H and 6-PGD in pigs1
2. Associative Additive Effects of Alleles of theHandPHILoci on the Quality of Meat from Danish Landrace Pigs
3. Hemolytic Disease in Pigs Caused by Anti-Ba
4. Influence of the Porcine Stress Syndrome on Production and Carcass Traits1
Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Relationships between morphological variance, gene diversity and flavonoid patterns in the land race populations of Ethiopian barley;Hereditas;2008-02-14
2. Protein phenotypes and productive traits in Landrace, Large White and Duroc swine;Ciência Rural;1995
3. Inheritance of K88-mediated adhesion of Escherichia coli to jejunal brush borders in pigs: A genetic analysis;Veterinary Research Communications;1987
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