Effect of Freezing and Boiling on the Infectivity of Third-Stage Larvae of Angiostrongylus cantonensis Present in Land Snails and Freshwater Prawns
Author:
Publisher
JSTOR
Subject
Ecology, Evolution, Behavior and Systematics,Parasitology
Cited by 14 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. An Overview of Angiostrongylus cantonensis (Nematoda: Angiostrongylidae), an Emerging Cause of Human Angiostrongylosis on the Indian Subcontinent;Pathogens;2023-06-20
2. Larvicidal Efficacy of Ozone and Ultrasound on Angiostrongylus cantonensis (Rat Lungworm) Third-Stage Larvae;Foods;2022-03-25
3. Angiostrongylus cantonensis and neuroangiostrongyliasis (rat lungworm disease): 2020;Parasitology;2020-12-14
4. Development of a recombinase polymerase amplification (RPA-EXO) and lateral flow assay (RPA-LFA) based on the ITS1 gene for the detection of Angiostrongylus cantonensis in gastropod intermediate hosts;Parasitology;2020-11-04
5. In vitro comparison of treatments and commercially available solutions on mortality of Angiostrongylus cantonensis third-stage larvae;Parasitology;2020-09-21
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