Uprooting as a pre-commercial thinning operation in young Norway spruce stands

Abstract

Uprooting, as a mechanical pre-commercial thinning operation (PCT), removes competitive, undesired trees with roots to prevent or reduce the need for a second PCT. The state of 66 young Norway spruce (Picea abies (L.) H. Karst.) stands was explored 3–5 years after uprooting to assess the quality of uprooting in terms of the number of competing birches (Betula spp.) and the probability of freely growing crop tree spruce (no competing trees taller than 2/3 of the crop tree’s height). In the uprooted spruce stands, the number of birches was, on average, about 3800 stems ha−1, and in every fifth stand, it was less than 2000 stems ha−1. The number of birches increased with increasing site wetness (TWI), site fertility and thickness of the humus layer. In 80% of the stands, there were at least 1000 freely growing spruces ha−1, which is approximately the stem number to be left growing after first thinning in a spruce stand. If the height of crop tree spruces was 125 cm at uprooting, the probability of freely growing stems varied from 0.6 to 0.8 in typical cases. According to simulations at the first thinning stage, in most stands, birch was less than 10% taller than spruce, and the volume of birches was low enough that, in the future, spruce and birch would grow in the same crown layer as a mixed spruce–birch stand. The results showed that uprooting can serve as the only PCT operation in a planted spruce stand. The quality obtained by uprooting can be improved with careful selection of timing and conditions for uprooting; the optimal uprooting time is when crop tree spruces have reached about breast height.