Author:
Ragavan Mangala Lakshmi,Patnaik Niharika,Muniyasamy Rajeshwari,Roy Arpita,Deo Loknath,Das Nilanjana
Subject
Pharmacology (medical),Pharmacology, Toxicology and Pharmaceutics (miscellaneous)
Cited by
5 articles.
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1. Isolation, identification and probiotic potential of lactic acid bacteria and yeasts from commercial yogurt and homemade non-dairy fermented food “KANJI”;International Journal of Gastronomy and Food Science;2023-12
2. The Superiority of Yeast Secondary Metabolites, from Industrial applications, Biological activities to Pharmaceutical potential;Research Journal of Pharmacognosy and Phytochemistry;2022-03-04
3. Comparison of Bacterial Composition, Concentration, and Metabolism of Short Chain Fatty Acid in Inflammatory Bowel Disease:
A Systematic Review;Research Journal of Pharmacy and Technology;2021-11-30
4. Antibacterial, Antiviral, Antioxidant, and Anticancer Activities of Postbiotics: A review of Mechanisms and Therapeutic Perspectives;Biointerface Research in Applied Chemistry;2021-06-24
5. Bioactive peptides and carbohydrates from seaweed for food applications: Natural occurrence, isolation, purification, and identification;Algal Research;2020-06