Turkish artisanal Tulum cheese ripened in tripe: The importance of the milk type and changes with ripening
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Published:2024
Issue:1
Volume:25
Page:81-93
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ISSN:1332-9049
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Container-title:Journal of Central European Agriculture
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language:en
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Short-container-title:j. cent. eur. agric.
Author:
KARAGOL Mehmet,TARAKCİ Zekai
Publisher
Journal of Central European Agriculture