Effect of the storage relative humidity on the physicochemical properties of corn starch edible films obtained by a combination of extrusion process and casting technique-Reference-Cited by-同舟云学术

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Effect of the storage relative humidity on the physicochemical properties of corn starch edible films obtained by a combination of extrusion process and casting technique

Published:2022-10-01 Issue:3 Volume:21 Page:1-15
ISSN:1665-2738
Container-title:Revista Mexicana de Ingeniería Química
language:
Short-container-title:RMIQ

Author:

Calderón-Castro A., ,Aguilar-Palazuelos E.,Camacho-Hernández I.L.,Vega-García M.O.,Zazueta-Morales J,J.,Ruiz-Armenta X.A.,Fitch-Vargas P.R.

Publisher

Universidad Autonoma Metropolitana

Subject

General Chemical Engineering

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Spray freezing drying microencapsulation of krill oil enhances digestion and storage stability;Revista Mexicana de Ingeniería Química;2024-05-09

2. Structural and physicochemical properties of bio-chemical chitosan and its performing in an active film with quercetin and Phaseolus polyanthus starch;Revista Mexicana de Ingeniería Química;2023-04-25

3. Methyl jasmonate enhances the anti-inflammatory effects of the adventitious roots in Abeliophyllum distichum by increasing the production of polyphenolic compounds;Revista Mexicana de Ingeniería Química;2022-07-06

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