Effect by using a modified solar dryer on physicochemical properties of carambola fruit (Averrhoa Carambola L.)-Reference-Cited by-同舟云学术

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Effect by using a modified solar dryer on physicochemical properties of carambola fruit (Averrhoa Carambola L.)

Published:2022-02-08 Issue:1 Volume:21 Page:1-14
ISSN:1665-2738
Container-title:Revista Mexicana de Ingeniería Química
language:
Short-container-title:RMIQ

Author:

García-Valladares O., ,Cesar-Munguia A.L.,López-Vidaña E.C.,Castillo-Téllez B.,Ortiz-Sánchez C.A.,Lizama-Tzec F.I.,Domínguez-Niño A.

Publisher

Universidad Autonoma Metropolitana

Subject

General Chemical Engineering

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Convective Drying of Pumpkin Flower (Cucurbita maxima): Effect of Temperature and Airflow on Carotenoid Content;Journal of Food Processing and Preservation;2024-01

2. Effect of Outlet at the Bottom of the Drying Chamber on the Performance of Natural Convection Solar Dryers;PRZEGLĄD ELEKTROTECHNICZNY;2023-11-13

3. Influence of power density and geometry of young cactus cladodes (Opuntia ficus-indica (L.) Mill.) on intermittent microwave drying kinetics;Revista Mexicana de Ingeniería Química;2022-12-06

4. Metabolic Profiling of Averrhoa carambola Fruit Extract using UHPLC-ESI-QTOF-MS and Determination of the Concentration of Essential Elements using MP-AES;Analytical Chemistry Letters;2022-07-04

5. Drying kinetics of Cecina from Yecapixtla using a forced flow indirect solar dryer;Revista Mexicana de Ingeniería Química;2022-06-21

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