Getting by With Less: How to do More With Less Staff After COVID-19?

Author:

Reeves Vonda,Schaefer David,Glover Sarah C.

Publisher

Ovid Technologies (Wolters Kluwer Health)

Subject

Gastroenterology,Hepatology

Reference19 articles.

1. COVID-19: Effect on gastroenterology and hepatology service provision and training: Lessons learnt and planning for the future;Anjum;World J Gastroenterol,2021

2. COVID-19 in gastroenterology departments: The impact of the first wave;Leal;GE Port J Gastroenterol,2021

3. Current and future implications of COVID-19 on gastroenterology training and clinical practice;Goyal;Int J Clin Pract,2020

4. Omicron variant (B.1.1.529): Infectivity, vaccine breakthrough, and antibody resistance;Chen;J Chem Inf Model,2022

5. Impact of the COVID-19 pandemic on gastroenterology department activity: The gastroenterologist's perspective nationwide and the real impact in a Portuguese center;Ribeiro Gomes;GE Port J Gastroenterol,2021

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