Les stations expérimentales comme lieux de production des savoirs agronomiques semi-confinés
Author:
Publisher
CAIRN
Subject
History and Philosophy of Science,Sociology and Political Science,Anthropology,Education
Reference17 articles.
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3. Carolan, M. S. (2006). Sustainable agriculture, science and the co-production of ?expert' knowledge: the value of interactional expertise. Local Environment, 11 (4), 421-431. http://dx.doi.org/10.1080/13549830600785571
4. Doré, T., Makowski, D., Malézieux, E., Munier-Jolain, N., Tchamitchian, M., Tittonell, P. (2011). Facing up to the paradigm of ecological intensification in agronomy: revisiting methods, concepts and knowledge. European Journal of Agronomy, 34 (4), 197-210. https://doi.org/10.1016/j.eja.2011.02.006
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